Sunday, September 19, 2010

More purple flowers

Gluten free orange & almond cupcakes with flower line designs




I whipped up a batch of gluten free orange and almond cupcakes this weekend. I added a layer of chocolate truffle below the icing for 6 of the cupcakes and according to my guinea pig he thinks it was delish though my preference was to have it without the chocolate truffle. Note : my guinea pig has a sweet tooth!


I tried not to overdo it with icing this time so I have spread on just enough so it levels with the paper cups and just used simple line designs with purple flowers again - I made a whole load of the flowers which I am slowly going through. I will have to use the yellow flowers up next so watch this space for when I create my next lot of little sweet temptations.

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